Tamarind is a sweet and sour tasting Indian dish typically taken by people in rural India. It can be baked into tasty snacks. This fruit comes from the Tamarindus indica Tree. It is predominantly eaten during the summer dry season. The tamarind fruits and seeds can be found within each pod. They are sticky and have a tangy flavor. If you try cooking with them then similar to rice, they make a hearty meal and a little can go a long way